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Home >> Guilin River Snail tour information

Guilin River Snail

Guilin River SnailGuilin river snail is very local characteristics snacks, every day in the night market selling and grade level in the restaurant also can eat.

Guilin river snail body short round, Obe Mami stout, snail, a large, many living in paddy field, a pond. Screw meat cold taste Gan, contains rich protein and vitamin C, calcium and other minerals, can clear away heat, Mingmu, fluid.

Guilin cooking snail is about, to buy back the snail, must put some salt in the water in a few days, need to change water every day, let they put her mud and waste spit, reoccupy brush will be attached to the outer shell of the debris clean, knocking off the screw tail, is convenient for sucking.

Cooking oil, salt, ginger, add ginger, Huajiu three, sour bamboo shoots, acid pepper, perilla leaf, star anise, grass, the use of force to stir, add the pig bone soup simmer over low heat for about 2 hours after the fire, very tasty. Before eating, add the garlic, onions and other spices, eat up more flavor.

Eat escargot, pay attention to " drink", to use his fingers clenched in open top cover screw, screw, screw mouth to forcibly sucking, will be issued a "hissing" voice. When the effort, will also be sucked out of meat and soup, the taste is spicy and fresh, Guilin tours particularly appetizing. When the snail meat does not suck out requires a small bamboo to help pick out.

Snail soup is boiled snails essence, use it to make the snail noodles, spicy to a forehead sweating, face shining, very good.

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